Easy Homemade Smash Burger Sauce
A quick, no-cook smash burger sauce made with simple ingredients and classic diner flavor.
Keyword burger bowl sauce, burger sauce, easy burger sauce, homemade smash burger sauce, smash burger recipe, smash burger sauce
Prep Time 5 minutes minutes Cook Time 0 minutes minutes Total Time 5 minutes minutes
Medium mixing bowl
Spoon or whisk
Measuring cups
Measuring spoons
- 1 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp yellow or Dijon mustard
- 1 tbsp dill or sweet pickle relish
- 2 tsp Worcestershire sauce
- 1 tbsp Montreal steak seasoning
Place all of the ingredients into a medium mixing bowl.
Mix until smooth and fully combined.
Serve immediately, or let the sauce rest for 1-2 hours to allow the flavors to fully come together.
- For best flavors, let the sauce rest in the refrigerator for 1-2 hours before serving.
- Adjust seasoning to taste by adding more pickle juice, mustard, or sweetness if desired.
- Store leftovers in an airtight container in the refrigerator for up to 5 days.
- Stir before serving, as ingredients may naturally settle.